So I have recently discovered something about myself. I grew up never liking pasta or spaghetti. I avoided spaghetti and red sauce like the plague. Since we started doing this whole food thing, I found that I love pasta. . . I just hate ragu, prego and red spaghetti sauce. I have found so many great pasta recipes, here is one we had tonight that we loved and it only took twenty minutes to cook!
- 1/4 c. olive oil
- 3 cloves garlic
- 2 pints grape tomatos
- 5-6 large basil leaves
- 1 tbsp. parsley
- 1 tbsp. thyme
- 1/2 tsp pepper
- 1 pckg angel hair pasta
- parmesan cheese to top
Heat the olive oil in a saute pan. Add garlic, tomatoes, basil, parsley, thyme, salt and pepper. Reduce heat and cook for seven minutes. Add tomatoes to pasta and top with parmesan.
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